6.26.2009
#65) Gooey Pecan Cake
This cake was made because my two besties are coming for supper today - my maid of honour and a high school friend, who is her bf :) Although we are all looking forward to the BBQ, this dessert will be the highlight of the meal, I think. The chocolate cake is spiced up with some cinnamon, and the pecan topping is gooey and sweet enough to cut the cinnamony taste. Looking forward to sharing this one!!!
Pecan Topping
Ingredients
3 tbsp butter (not margarine)
3 tbsp margarine
1 cup packed brown sugar
3 tbsp water
1/2 cup chopped pecans
1 cup pecan halves
Steps
-Melt butter and margarine in a medium saucepan.
-Add brown sugar and water. Bring to a boil and keep boiling for 3 minutes, stirring occasionally. Mixture will be smooth.
-Add chopped pecans to mixture. Add remaining pecans. Set aside.
Chocolate Cake
Ingredients
1 cup butter
1 cup sugar
1 tsp vanilla
3 eggs
1 1/4 cups flour
3/4 cup cocoa
1 tsp cinnamon
3/4 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1/2 cup sour cream
Steps
-Grease a 10-inch springform pan. To prevent leakage wrap the outside of the pan with aluminum foil. (I had some issues with leakage, so I would caution you to place to pan on a foil-lined cookie sheet before putting it in the oven. There is nothing worse than burnt sugar in the bottom of the oven!)
-Place a tine can filled with dried beans in the centre. I also lined this with foil and sprayed it.
-Preheat oven to 350°F.
-Beat butter with sugar and vanilla.
-Add eggs, one at a time, beating after each addition.
-Combine dry ingredients. Add to egg mixture alternately with sour cream (3 additions dry, 2 additions sour cream).
-Add pecan topping to bottom of greased pan. Pour batter over top and spread out.
-Bake for 50 - 60 minutes. Let cool in pan for 30 minutes. Turn out onto cake pan, replacing any nuts stuck to the pan.
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oh yummy chocolate and cinnamon is so good and those goey pecans. delicious!!
ReplyDeleteOooh yeah! I'd look forward to eating this for dessert after a tasty bbq; what lucky friends :)!
ReplyDeleteThis is definitely a great choice for your two besties visiting!! I know I'd be in sheer paradise eating a slice or tow of this divine cake -yum!
ReplyDeleteLook at that gooey-ness! Picture perfect.
ReplyDeletesnooky - it was a very nice combo
ReplyDeletesophie - we sure did dig in, even though we ate LOADS of bbq beforehand :)
rosie - they were both very pleased!
elaina - thank you so much :)
I adore cakies with the chocolate, indeed exquisite
ReplyDeleteI love pecan cake! thank u!
ReplyDeleteOh my gosh! I just found your blog and I'm in love! Your recipes look fabulous and your photos are stunning.
ReplyDeleteI work for a spice company that is centered around organic/all natural seasonings and spices. Would you be interested in sharing a recipe to be featured on our website (www.redmonkeyfoods.com) or blog? I'd love to share your work! If you're interested in earning some money for sharing, we have recipe and video contests with cash prizes as well.
Regardless of your willingness to collaborate, thanks for sharing your recipes and ideas!
Kristin
klacy@redmonkeyfoods.com
Wow, this looks so good! Great photos on your blog!
ReplyDeleteEverything on your blog looks so delicious I couldn't decide what to comment on. But this caught my eye! Looks so great! great blog!
ReplyDeletethanks samantha! hope u like it :)
ReplyDelete